01.01.23|Noa Gadot"Israel's entrepreneurial culture and being an immigrant society, where we are open to cultures and tastes (fusion), is the basis of our innovation around food," added Noga Sela Shalev, CEO at foodtech incubator Fresh Start
13.05.22|Yonatan SredniCTech talks to three Israeli startups using cutting-edge technology to tackle the global wastefulness of food
31.12.20|James SpiroThe Israeli company’s technology helps the production of natural flavor substances at up to 15x higher than conventional plants