06.09.21|Yafit OvadiaThe foodtech company has developed a healthy sweetener made from computer-designed proteins. While it is still not available publicly, the additive could reduce sugar content in anything from soft drinks to ice cream
29.07.19|CTechBetter Juice develops a device that uses microorganisms to convert the natural sugars in fruit juice into non-digestible compounds, such as dietary fibers while maintaining flavor and nutritional value
19.06.19|Meir OrbachDouxMatok’s product makes sugar taste sweeter by maximizing the efficiency of transporting sugar to the taste buds and enhancing the sense of sweetness transmitted to the brain