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Foodtech

20 stories about Foodtech
אירוע פודטק 2022 מימין אייל פאר ד"ר דנה ירדן אייל מליס תנובה

BioBetter wins FoodTech 2022 competition

07.11.22|Maya Nahum Shahal
The competition, which was sponsored by Calcalist and Tnuva, crowned a winner from the field of alternative protein and growth factors for cultured meat. "The combination between veteran food manufacturers and startups in the foodtech field will help create solutions for the food crisis," said Tnuva CEO
Forsea Team

Forsea swims into $5.2 million for its cultivated seafood

26.10.22|James Spiro
The startup’s technology helps make cultivated eel meat to address the destruction of marine life due to overfishing
חקלאות חממה חממות בחריין

Three Israeli startups in the hunt for FoodTech Challenge’s $2 million prize

29.09.22|CTech
Neolithics, FreezeM, and Yeap made the final list of 30 companies after a panel of regional and international judges assessed over 660 submissions from across 79 countries
מימין אייל מליס אורית מרום חנן ברנד ו נורית ארגוב

The challenge: To feed 10 billion people with healthy food by the year 2050

10.08.22|Elihay Vidal
Global warming, problems in the global supply chain and the spike in the number of humans on the planet are some of the catalysts for new developments in the foodtech industry, where Israeli high-tech is emerging as a global leader. Ahead of Calcalist's Foodtech Competition, industry executives identify the challenges and trends in the field
Maya Ashkenazi-Otmazgin Maolac

Foodtech startup Maolac raises $3.2 million Seed round to create superfood with the health benefits of breast milk

05.07.22|CTech
The Israeli startup is using its proteomics discovery platform to create an anti-inflammatory product line to help athletes reduce muscle strain, and support active living and improved mobility of the elderly
Imagindairy founders

Imagindairy extends Seed round to $28 million for animal-free dairy solution

18.05.22|Meir Orbach
The Israeli startup has found a way to create animal-free milk proteins from microorganisms via proprietary precision-fermentation technology. The technology allows the production of a broad spectrum of dairy analogs, from raw milk to cheese, without involving animals
חיים גבריאלי יו"ר תנובה

Israel’s key role in the foodtech revolution

14.04.22|Haim Gavrieli
The war in Ukraine once again proves the importance of food security as a component of national security. A strong foodtech industry, like the one emerging in Israel, plays an important role in forging a promising future for all of us with better-established food security, write Tnuva Chairman Haim Gavrieli
SOLVEAT lab

SOLVEAT: “Consumers want food products that improve their health”

03.04.22|CTech
The company has received almost $1 million in funding to target the $5 billion Phytochemicals & Plant Extracts segment of the functional food ingredients market
Noga Sela Shalev

Noga Sela Shalev appointed CEO of Fresh Start foodtech incubator

03.04.22|CTech
The incubator in Kiryat Shmona has invested almost $10 million in eight startups since its establishment two years ago
Gil Horsky

“Changes in the food industry make it a very fertile ground for innovation”

26.03.22|CTech
Gil Horsky, senior director of ventures for SnackFutures at Mondelez, discusses why sustainability, personalization, and demand for locally grown food make the industry a great place for innovation
יו”ר תנובה חיים גבריאלי מפעל תנובה

Tnuva launches foodtech VC fund

27.02.22|James Spiro
Tnuva NEXT will conduct 2-3 investments each year either in the incubator or to support post-Seed and Series A rounds
יונתן וינטרוב והחומוס ליד נאס"א

Food giant Strauss Group, Aviv Labs launch hummus-filled capsule to space

20.02.22|Yafit Ovadia
The Israeli corporation, which has supported numerous foodtech accelerators and startups, dished out a significant sum to send its chickpea plant experiment to space and encourage sustainable farming methods ahead of the next-Israeli astronaut’s March mission
Ehud Tzvika Furman Kiinns

Kiinns: “A paradigm shift has to take place” in food safety

17.02.22|CTech
The company is looking to raise money for its Seed round to help clean up food production lines
אורן זילברמן מנכ"ל ונילה וידה

Vanilla Vida raises $11.5 million Series A to innovate the vanilla value chain

16.02.22|Meir Orbach
The Israeli company claims to be the first in the world that has succeeded in developing a commercial solution for the entire value chain of vanilla, from cultivation through to the end product
סיטק פריפריה Tzvika Furman

Food for thought: Kiinns and the Kinneret’s foodtech sector

10.02.22|James Spiro
Speaking on CTech’s Out of the Bubble series, Kiinns CEO Tzvika Furman shares insights into working in the north of Israel
Liat Lachish Levy ChickP

ChickP completes $8 million Series A for its chickpea protein isolate

25.01.22|James Spiro
The Israeli company also announced the hiring of Liat Lachish Levy as its new CEO
Supersmart

Supersmart raises new investment for autonomous fast checkout system

16.01.22|CTech
The Israeli startup’s funding round was led by publicly traded R&D partnership Millennium Food-Tech
מאיה דנינו עם התחליף לחלב

Animal-free dairy startup Remilk raises $120 million Series B at $325 million valuation

04.01.22|Nurit Kadosh
The Israeli company, which has developed a method of producing animal-free dairy products through microbial fermentation, has seen its valuation surge tenfold in just one year
Jason Williamson Oracle for Startups

9 trends we’ll see happen next year in Israel and across the globe

30.12.21|Jason Williamson
"Israel is always top of mind when I do my annual predictions," writes Jason Williamson, VP at Oracle for Startups and Oracle for Research
SavorEat Speech

Israel’s SavorEat presents its plant-based burgers to the general public

28.12.21|James Spiro
Burger-based franchise chain BBB Group will serve the patties at some of their 100 locations across the country
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